Why Farm-Raised Fish is So Bad for You

  1. Recent studies have found that farm-raised tilapia may cause more inflammation.
  2. Farm-raised salmon may have at least 10 times the amount of cancer causing organic pollutants compared to the wild variety.
  3. Farm-bred fish also have lower levels of healthy nutrients.
  4. Dibutylin levels, a chemical used in PVC plastics is said to be 6 times higher in farm-raised mussels compared to wild ones.
  5. Farm-bred fish have been found to have high concentrations of antibiotics and pesticides.
  6. Dioxin levels are 11 times higher in farm-bred salmon compared to wild salmon.

Source: http://www.draxe.com/eating-tilapia-is-worse-than-eating-bacon/

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